Bacon Cupcakes, Bacon Cake? Why Not?
March 31st, 2009 by admin
When it comes to bringing home the bacon, literally, that is, Americans are near-professionals. Last year Americans ate more than $2 billion worth of bacon.
Lisa Haas, a “baconographer,” told “Good Morning America” the pig product’s popularity should not come as a surprise.
“It’s inexpensive, it tastes great and you can put it in anything,” she said. “People just love it.”
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